Thank You for Smoking: A BBQ Cookbook

July 12–14, 2019

Make no mistake: Thank You for Smoking is not your grandpa’s BBQ cookbook. It’s filled with fresh ideas and recipes from BBQ expert Paula Disbrowe, who will discuss and demonstrate some of her methods for imparting smoky nuances to everything from meat and fish to unique starters and decadent desserts. This Cookbook Live® event will send you home with all the tools you need to master your ’cue.

Thank You For Smoking

Buy Thank You For Smoking at

The Blackfoot River.

As summer fades, the nights are harder to come by.

Let us help.

We are fully committed for August, however we may have some very limited availability. Please call us at 877-580-6343

To our guests—past, present and future: thank you for inspiring us with your quest for adventure. And to our staff, we’re grateful to each of you for helping to create unforgettable lifelong memories for those who visit.