Thank You for Smoking
July 12–14, 2019
Make no mistake: Thank You for Smoking is not your grandpa’s BBQ book. It’s filled with fresh ideas and recipes from BBQ expert Paula Disbrowe, who will discuss and demonstrate some of her methods for imparting smoky nuances to everything from meat and fish to unique starters and decadent desserts. This Cookbook Live® event will send you home with all the tools you need to master your ’cue.