Thursday, August 10, is National S’mores Day and, as the pioneers of glamping, we’re giving this holiday the celebration it richly deserves. In fact, we’re pulling out all the chocolate, graham crackers, marshmallows and more—for an entire week.
To help us honor the ooey-gooey deliciousness of this famous campfire treat, we’ve invited James Beard Award-winning pastry chef Mindy Segal. She’ll be roasting marshmallows right along with you. She’ll prepare and serve her own unique s’mores creations. And she’ll serve as the guest judge for our resort-wide S’mores-Off Competition. What a sweet job!
As part of our new Cookbook Live series, Segal will “stick” around in our kitchens and at a different camp each night. You’ll get an up-close, behind-the-scenes look at favorite recipes in her widely hailed book, Cookie Love. And you can count on getting a few samples to munch on.
We appreciate your interest in The Resort at Paws Up. We have seen a high demand for reservations this year. Our online booking calendar reflects the most-updated availability for the summer season. If you are inquiring about June, July or August reservations, we still have options for a “2-in-1 stay,” where you can experience two different accommodations by staying a few nights in each (with a 4-night minimum stay).
For an adults-only stay at our new resort, the green o, please view our online availability HERE . (the green o opens on June 1, 2021.)
You may also join the Paws Up waitlist HERE .
To continue on to Paws Up reservations click HERE.