If you’ve ever wanted a crash course in the finer points of noteworthy reds, here’s your chance. Join us and you’ll meet Jim Knight of Jelly Roll Wines, plus the husband-and-wife team behind Holus Bolus and The Joy Fantastic, Amy Christine and Peter Hunken. You’ll hear what it takes to farm a vineyard and what goes into creating their award-winning vintages. Of course, you’ll also be treated to luxurious accommodations, Paws Up-style, as well as pairing tips and gourmet meals from our own Executive Chef Sunny Jin. Add endless outdoor activities and you have the perfect weekend to say “cheers” to.