Bridging the culinary traditions of Korea, the Midwest and Boston, Kristen Kish has been called “one of the most talented chefs around” by acclaimed Momofuku Chef David Chang. In her first cookbook, Kristen Kish Cooking: Recipes and Techniques, she takes everyday ingredients and turns them into unexpected masterpieces. Watch as she brings her recipes to life in a flavor-filled October edition of Cookbook Live.
|FRIDAY, OCTOBER 12, 2018||Meet and greet and book signing featuring Chef Kristen Kish, with appetizers and drinks|
|SATURDAY, OCTOBER 13, 2018||
|SUNDAY, OCTOBER 14, 2018||Cooking demo
A wilderness adventure featuring Chef Kristen Kish
NOTE: Schedule details are subject to change.
We appreciate your interest in The Resort at Paws Up. We have seen a high demand for reservations this year. Our online booking calendar reflects the most-updated availability for the summer season. If you are inquiring about June, July or August reservations, we are completely committed for the 2021 summer season and are actively booking for next year’s summer season.
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