Spend a weekend getting your hands doughy with pie expert Kate McDermott. This flaky and fun-filled baking weekend brings to life McDermott’s Art of the Pie. By day, you’ll create works of edible art from fresh local ingredients. And by night, you’ll dine on the masterfully executed cuisine of Paws Up’s Executive Chef Ben Jones. It’s the perfect treat for anyone who’s passionate about succulent, homemade, just-out-of-the-oven pie.
Dear Future Guest,
We appreciate your interest in The Resort at Paws Up. We have seen a high demand for reservations this year. Our online booking calendar reflects the most-updated availability for the summer season. If you are inquiring about June, July or August reservations, we still have options for a “2-in-1 stay,” where you can experience two different accommodations by staying a few nights in each (with a 4-night minimum stay).
For an adults-only stay at our new resort, the green o, please view our online availability HERE . (the green o opens on June 1, 2021.)
You may also join the Paws Up waitlist HERE .
Sincerely,
Reservations Department
To continue on to Paws Up reservations click HERE.