7 Chefs in 7 Days: March 19-26, 2006
Montana's Last Best Food, Wine, and Wilderness Festival
Explore exquisite culinary tastes from around the country; see spectacular scenery on your plate as well as out all the windows of your elegant private home; meet native cheese mongers in their natural habitat; fly-fish with a world-famous French chef; go on a horseback adventure with world-class vintners-all in a luxury wilderness setting that made Lewis and Clark drool.
Very Limited Availability. Accommodations limited to first 40 reservations.
For Reservations, Please Call 800.473.0601, or Email Us
