WildFlavor

Where flora, fauna and flavor collide

April 20–23, 2017

The Resort at Paws Up will host its first-ever WildFlavor event, featuring the cream-of-the-crop in culinary talent. This foodie event will feature four Top Chef stars, including Kristen Kish (winner, Season 10), Sam Talbot (finalist, Season 2) Casey Thompson (finalist, Season 3) and Brooke Williamson (runner-up, Season 10). Guests will be able to whet their appetites throughout the weekend and watch these chefs “fork it out” during a live cook-off challenge. A trio of expertly crafted meals will be served during the delicious four-day event.

Along with plenty of available wilderness activities to burn off those extra calories, WildFlavor is the perfect blend of food, fun and live entertainment this spring at The Resort at Paws Up. Also, be sure to tune in to Top Chef before you come to Paws Up, as Talbot, Thompson and Williamson are all returning to compete in the new Season 14. Another star of the small screen, singer-songwriter Austin Jenckes (The Voice, Season 5), will bring his soulful voice to Paws Up for a special Saturday night performance. With roots in rural Washington, he’s been described as “a folk-rock power singer,” with guitar-based melodies and honest lyrics that touch the heart.


Spend a weekend with the cream-of-the-crop in culinary talent at The Resort at Paws Up.


Rates starting from $749 per person per night (based on two adults)

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