Where to Achieve Amazing Baking and Horseback Riding Skills in One Weekend

Upper Crust Culinary Event at The Resort at Paws Up

What do horseback riding, fly-fishing, ATV rides, pizza, cookies and pies have in common? We have the simple answer: Upper Crust at the Resort at Paws Up. Spend October 7th-10th getting your hands doughy during this one-of-a-kind kitchen adventure in Montana, which offers more than flour and sugar—glamping, spa treatments, cattle drives and live music are also on the menu.The Resort at Paws Up

Join us this year to learn new skills in the kitchen as well as participate in outdoor activities on our 37,000-acre ranch, including fly-fishing, ATV tours, hiking, mountain biking, equestrian lessons, sporting clays, repelling, archery, go-karts and more.

Horseback Riding at Paws Up

The Resort also welcomes back the “pie whisperer” herself, Kate McDermott, along with Portland’s Ken Forkish and Chicago’s Mindy Segal for Upper Crust, a culinary weekend of sophisticated cookie, pie and pizza baking. During both events, guests will have the opportunity to get up-close and personal with world-class chefs, bakers and winemakers as well as work up an appetite on adventures and excursions in the breathtaking Montana wilderness.

Upper Crust Event at Paws Up

By day, you’ll be creating works of edible art from fresh local ingredients. And by night, you’ll be dining on the cuisine of Paws Up’s Executive Chef, Ben Jones, masterfully executed and paired with exquisite wines.

Ken Forkish Upper Crust Paws Up

Afterwards, you’ll retire to the unparalleled comforts of your very own luxury vacation home.

glamping at The Resort at Paws Up

Upper Crust Event Highlights

Upper Crust Culinary Event at The Resort at Paws Up

Friday, October 7, 2016

Welcome reception

Dinner featuring Executive Chef Ben Jones

Fire and Fondue in Tank

Saturday, October 8, 2016

Culinary workshops including kolachke and rugelach cookies,

American apple pie and pizza making a variety of wilderness adventures

Live entertainment in Tank

Sunday, October 9, 2016

Culinary workshops including thumbprint cookies, sweet cherry pie and pizza making

A variety of wilderness adventures

Live entertainment in Tank

outdoor adventure at the resort at Paws up

Upper Crust is the perfect treat for anyone who’s passionate about homemade, just-out-of-the-oven desserts and pizzas and outdoor bucket-list adventure. Find out more here.

glamping at the Resort at Paws Up

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The Oscars of the Food World Come to The Resort at Paws Up

Montana Masters Chef Weekend at Paws Up

For foodies and wine lovers, Montana Master Chefs is the event of a lifetime-and world-class cuisine and exquisite vino are just the beginning. Get up close and personal with a group of James Beard Award winners, finalists and nominees.


This bucket-list weekend at The Resort at Paws Up is served with an extra helping of breathtaking scenery, exhilarating outdoor adventure and pure relaxation. It’s all happening on September 29th—October 2, 2016.

The Resort at Paws Up Culinary Events

We’re not sure what is the most fun part of this weekend. Watching the chefs face off in a fun cook-off challenge, sipping fine wine from renowned vintners, burning calories on a variety of wilderness adventures, or relaxing in luxurious accommodations.

Fly Fishing on the Blackfoot River

It’s also a beautiful time of year for glamping!

glamping paws up

All these ingredients combine to make Montana Master Chefs a winning weekend full of new, unique adventures.

ATV at The Resort at Paws Up

Like a rock-and-roll supergroup, the chefs are coming in from all over the country. There’s Chef Ashley Christensen, winner for Best Chef: Southeast; Chef Matt Jennings, nominated four times for Best Chef: Northeast; Chef Jamie Malone, semifinalist for Rising Star Chef of the Year and Best Chef: Midwest; Chef Steven Satterfield, semifinalist for Best New Restaurant and finalist for Best Chef: Southeast three years in a row and Chef Mindy Segal, nominated five times and winner of Outstanding Pastry Chef. These illustrious chefs will be working alongside Paws Up’s own culinary artist, Executive Chef Ben Jones, whose talent and inexhaustible knowledge of local culinary resources were on display when he headlined at the James Beard House in New York earlier this year. And just imagine what they’ll do for the Top Chef-style challenge.

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Wait. There’s More:

Featured Wineries are:

Grgich Hills Estate, founded in Napa by Mike Grgich, was a winning vintner of the historic Paris Wine Tasting of 1976. The impressive wines of Grgich have been featured at White House State Dinners from Reagan to Obama. Violet Grgrich, Mike’s daughter, will be a featured guest of MMC.

Merry Edwards Winery was founded by Merry Edwards, winner of the James Beard Award for Best Wine, Beer or Spirits Professional in the United States. Merry’s husband and partner Ken Coopersmith will be joining us to share his wine expertise and passion.

Rombauer Vineyards was founded by a great nephew of Irma Rombauer, author of the Joy of Cooking. Wine Spectator magazine said, “Rombauer defines the California Chardonnay style that so many adore.” Paws Up is pleased to welcome Koerner “KR” Rombauer III as a featured MMC guest.

Our featured Distillery is Montgomery Distillery, and guests will enjoy music by Musician, Joshua Davis, Ali Solomon and Jon Floridis. Find out more here.

Cliffside Camp at The Resort at Paws Up

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10 Employees Who Experience National Relaxation Day Everyday

relaxation day

National Relaxation Day is today, Monday, August 15th, and it should be exactly as it sounds: all about winding down, taking a few deep breaths and enjoying a quiet moment or beautiful space. At The Resort at Paws Up, our 37,000 acres offers scenic vistas and serenity at every turn. In honor of this day, we’re sharing the most relaxing part about The Resort at Paws Up from the perspective of a few of our employees.


“Seeing the many paws of our wildlife here on the Ranch. I find it mesmerizing to watch the elk herd move across a pasture and equally awesome to watch our bison move their enormous bodies with such grace. I can’t believe my eyes when I spot the many eagles perched in our trees, watching in amazement as they teach their young to fly. Fawning season just finished, and the new spotted baby deer are finally old enough to show their faces. It’s the beauty of nature that relaxes me. I can sit in one place for hours watching this show unfold.”

Kathleen Cochran, VP Operations

paws up animals copy

“Like most people in today’s world, our guests lead very busy lives. What makes Montana and our property so unique is the ability to unplug, unwind and just observe an amazing place. One of the best parts of my job is talking to guests—from the moment they arrive to their last day here—and observing how the stress comes off their shoulders as they tell me about sitting outside their homes and watching an eagle in its nest in their backyards, or how they had the best night’s sleep of their lives listening to the Blackfoot River from their tents.”

Jon Martin, General Manager, Guest Relations

relaxing river

“Watching the sunrise on the Pomp Deck at the Cook Shack is my Zen spot. My best dishes and menu ideas come from sitting there watching the light fill the valley.”

Ben Jones, Executive Chef

sunrise at Paws Up

“The most relaxing thing to me about Paws Up is sitting in an Adirondack chair, listening to the Blackfoot River roar by, watching the fish rising, feeling the cold stones beneath my feet, smelling the elk steak on the grill and sipping my own Huckleberry Hound.”

Mindy Marcum, Executive Administrative Assistant

paws up moments

There is no greater tonic for stress than an early-morning hike on the Sunset Hill Loop.”

Scott Schaefer, Special Events Manager

The Resort at Paws Up Summer 2010

“Find your Zen at Spa Town at Paws Up by getting a massage beneath the moon and stars.”

Laura Russell, Spa and Wellness Manager

“I find it the most relaxing when I’m on a morning ride and it’s foggy. The forest gets really quiet and everything is still. The fog adds an otherworldly feel to the forest, and the gentle sway of the horses with the sounds of their breathing is enough to make anyone look around in wonder.”

Rachael Warnick, Wrangler

campfire at Paws Up

“For me, it doesn’t get any more relaxing than being curled up in front of a crackling campfire—a glass of red wine in one hand while the other twirls a marshmallow in the flames.”

Justyne Palermo, Reservations Manager

paws up nature

“The most relaxing thing about Paws Up is the early mornings. Nature is awakening and the light and air has an absolutely magical feel to it. Gathering my horse from the pasture at that time is my life medicine.”

Zia Reato, Wrangler

sunset at Paws Up

“Sitting on the porch at the end of the day, glass of wine in hand, watching an amazing Montana sunset. The colors are unlike anything else here, and you just watch the light melt away into a quiet evening.”

Jackie Kecskes, Youth Programs Director and Activities Manager

paws up hammock

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National S’mores Day at Paws Up

S'mores at Paws Up

Sure, other important things are happening in August, but National S’mores Day is an event we take seriously at The Resort at Paws Up. This year, we’re hosting our first-ever full Resort competition dedicated to the simple, rustic treat we love. The Paws Up S’mores Challenge: We’re taking gooiness to the next level!

Classic ingredients will be provided to all of our guests on property, but unique “secret” ingredients will only be available as part of a special geo-cache adventure earlier in the day.

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Guests won’t have to travel far to compete in the preliminary rounds. Vacation home guests will line up on The Yard at the Cook Shack. Campers will convene at their individual campsites. And the top competitors will be selected to for the Championship round. Fans will be watching as four esteemed s’mores experts rank thier tasty, toasted treat on a scale from 1 to 10. The crowd will go be waiting patiently for samples.

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The grand-prize winner of the Paws Up S’mores Challenge will receive a one-hour photography session from our official on-site photographer. And, naturally, we’ll add their portrait to the Paws Up Hall of Fame.

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Here’s our lineup for Wednesday, August 10, 2016

9:00AM–12:00PM Ingredients-finding Geo-Cache adventure begins from the Wilderness Outpost

4:30PM–8:30PM Campsite competition at individual campsites around The Resort

6:30PM–8:30PM Vacation homes competition on The Yard at the Cook Shack

9:00PM Championship round at The Cook Shack fire pits

9:30PM Awards ceremony at the Cook Shack Stage

Afterwards, guests will enjoy a special musical performance by local favorites . How fun does sound?

smores paws up

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6 Tips to Building a Better S’more

making smores paws up

National S’mores Day is Wednesday, August 10th, and all of us at The Resort at Paws Up are getting excited! There’s nothing like sleeping beneath the stars, listening to the sounds of nature—and calling your butler when you need an extra pillow. At The Resort at Paws Up, there is one dedicated camping butler for each luxury camp. The camping butler does everything from starting a fire and preparing scrumptious s’mores to providing entertainment and assisting with planning and scheduling your daily itineraries. “Ensuring our guests have an experience of a lifetime at the beautiful Resort at Paws Up is the best part of my job,” says Resort Manager Charles Daenen. “I love to get to know the guests while they are here, make a connection and take care of all of their needs,” says Charles. “At full capacity, we go through about three dozen s’mores per evening—fun for the entire family.”

S'mores Paws Up

Below are eight tips from Charles on how to make the best s’mores.

1. Use a variety of chocolate, including Hershey’s, Snicker or even KitKat candy bars.

2. Toast two marshmallows over the coals to a crispy, gooey state. Then sandwich them between graham crackers and a piece of chocolate. The heat of the marshmallows will melt the chocolate a bit for the perfect texture.

3. Instead of a coat hanger or s’mores stick, try a double-sided metal waffle-shaped s’mores maker to avoid losing your treat in the fire.

4. Use waffles instead of graham crackers for a softer, gooier s’more.

5. Add salted caramels with your choice of chocolate for turtle-like taste and texture. We like to serve bacon s’mores too.

6. Substitute Oreo cookies for graham crackers.

S'mores The Resort at Paws Up

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The Best Seat at The Resort at Paws Up

cattle drive at The Resort at Paws Up

Throughout the history of what’s known today as Paws Up Ranch, horses have played as big of a role as humans. Captain Meriwether Lewis, of the Lewis & Clark expedition, arrived via horseback in July 1806. Countless miners and loggers and everyone from Paul Greenough to the Lindberghs (yes, those Lindberghs) relied on horses for transportation and all manner of ranch chores in Montana. It’s been no different with the Lipsons. Since opening The Resort at Paws Up, they’ve redefined the experience of horseback riding with one-of-a-kind equestrian adventures.

horses at The Resort at Paws Up

Whether you’re an expert rider or you’ve never been in the saddle before, The Resort’s wrangler will pair you up with a Paws Up four- legged friend that will be your perfect match for exploring more than 100 miles of wilderness trails. You’ll pass towering ponderosa pines, whose size and beauty are surpassed only by the views of the distant mountain ranges of the Bob Marshall Wilderness. You’ll ride over, through and around the remains of a famous Montana mining community.

Horses The Resort at Paws UpYou’ll also enjoy the history, the views and the conversations that are provoked by these inspiring Rocky Mountain trail rides. And this year, there are several additions to our equestrian program. A new evening ride will take you past our quaint line shack (where you’ll enjoy a glass of wine or a cold beer) to the top of Scout’s Point to take in a signature Montana sunset. Or if you prefer, you can enjoy a lunch ride to a gorgeous spot in the shade where you’ll indulge in a Paws Up style picnic. Kids can participate in lessons at the Saddle Club arena, complete with games, obstacle courses and more, and adult beginners can join instructional group trail rides. For advanced riders, the all-new, three-hour trail ride allows equine enthusiasts to cover terrain that no Paws Up guests have ever traversed. Explore the Lubrecht Experimental Forest, or travel back in time as you ride along a spur line of the old mining railways. For an authentic taste of Western ranch life, participate in a cattle drive where novice and advanced riders alike will saddle up with seasoned ranch hands and drive a herd of cattle across the majestic rolling pastures of Paws Up.

Wranglers at The Resort at Paws Up

Here’s a look at some of our awesome Paws Up Wranglers. Come visit us soon!

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9 Reasons to Visit Paws Up in August

Paws Up Summer

If you’re still looking to embark on the ultimate Montana family adventure, you’re in luck. Paws Up, America’s premier luxury ranch resort, still has limited availability for both glamping and our chic rustic homes. For anyone who loves the mountains, outdoor adventure, five-star cuisine, starry nights and the biggest sky in the West—and we don’t know a soul who doesn’t—The Resort at Paws Up is The Last Best Place. See below for what’s happening in August—there’s something for everyone.

Lake activities the resort at paws Up


July 30–August 6, 2016

Artists in Residency: Scott Besaw and Scott Schaefer

drum circle at chuck wagon

Make as much noise as you like. Sound like fun? Then join us for workshops, sing-alongs and up-close performances with two of our favorite returning musicians. Scott Besaw is usually entertaining audiences and instructing students at Chicago’s world-famous Old Town School of Folk Music. He was also a cast member of the original New York City production of Blue Man Group and a conductor for the award-winning Denver Blue Knights Drum and Bugle Corps.

scott scaffer The Great Scotts

Scott Schaefer has been rocking out the Chicago music scene for more than two decades as a sought-after lead singer. Having managed several independent record labels, he now hosts weekly live-music open- stage nights and spins vinyl as a DJ at several of the city’s best watering holes.

Getting Primitive Paws Up


August 7-13, 2016

Artist in Residency Gary Steele

Learn about the old ways from a honest-to-goodness mountain man. For one week at his self-built camp, you and your kids can show up and get hands- on instruction in primitive skills like longbow archery, orienteering, tracking, woodsmanship, knot tying, fire making, shelter building, ecology, edible plant identification and storytelling. You can also meet our resident mountain man at the Kids Corps of Discovery, at a luxury camp near you or on a Chuck Wagon Dinner ride.


August 10th, 2016

National S’mores Day is Wednesday, August 10, but you already knew that, right? Well, as the pioneers of glamping in North America, we thought it was appropriate to give this day the recognition it deserves. Move over, apple pie. America has a new national pastry pastime. Acclaimed pastry chefs will team with The Resort at Paws Up’s Executive Chef Ben Jones to prepare decadent desserts at dinner. You’ll even create your own gourmet s’mores from a selection of unique and special ingredients and compete with other guests for the title of S’more Savant. Live music around a glowing campfire will provide the perfect ambience for this all-you-can-eat s’morgasbord.

knit workshop Paws Up4. KNIT GRAFFITI

Artist in Residency: Suzanne Tidwell

August 14–20, 2016

For one very bright week, Artist in Residency Suzanne Tidwell brings her unique yarn-bombing skills to our expansive and beautiful landscape. You’ll get to watch as she knits and installs original works of art in unexpected places around The Resort. What’s more, she’ll help you and your kids create masterpieces of your own during special workshops and visits to various camps and events.

Suzanne Tidwell is a fiber artist working primarily in the Seattle area. She’s known for creating large-scale, site-specific fiber installations of vibrant color that transform undesirable and underused public areas into places people want to frequent. The somber tones and rich vegetation of the Pacific Northwest influence her brash and nontraditional work, which demonstrates that being exposed to bright color can have the same effect as experiencing a sunny day.

knit workshop

Note: All Knit Graffiti Workshops are complimentary. Space is limited. Reserve early.

bounty Paws Up


August 20, 2016

A Long Table Event Featuring Chef Brooke Williamson

Many chefs try but few can deliver a true farm-to-table dining experience. During Bounty on the Blackfoot, you’ll learn just what it takes. We’ve invited Brooke Williamson to demonstrate her signature talent—taking locally sourced, seasonal ingredients and turning them into mouthwatering masterpieces.


Along with Chef Ben Jones, she’ll stock up at the Missoula farmers market in the morning, and then return to create an unforgettable, one-day-only tasting menu before your very eyes. Everything will be based entirely on what produce, spices and proteins happen to be at their freshest that day. And at least one dish will pay homage to the Blackfoot Indians who grew, hunted and harvested their food on the land where Paws Up is located today.

chuck wagon


Five Nights a Week

Step aboard our old fashioned horse-drawn wagon and enjoy a unique ride to the Blackfoot River. Sit back, relax, and take in the joy of watching Montana’s famous Big Sky play host to the rolling hills, gorgeous backdrop and the local wildlife that call Paws Up Ranch home.

chuck wagon dinner paws up

This scenic ride ends at the banks of the Blackfoot River, where you’ll enjoy an authentic chuck wagon dinner. The finest offerings are prepared before your eyes. Send your stomach on an adventure. From all-natural chicken, angus prime ribs, fresh corn and asparagus grilled over a campfire, to simple, yet scrumptious classics like baked beans and fresh fruit cobbler baked over the coals in a Dutch oven, you won’t walk away with an empty stomach.

blueberry cobbler Resort at Paws Up

Before and after dinner, enhance your authentic Montana experience by pitching horseshoes and enjoying the extraordinary talent of a local banjo player and cowboy poet.


Every Tuesday at 6 p.m.

Join us each Tuesday for BBQ at the Yard with Wild West Showstoppers (a sample menu includes anything from Poached Shrimp Cocktail and Snow Crab Claws to Korean Pork Sliders and Vegetable Crudité Jars), Light and Cool offerings (think crisp salads, fresh pastas, etc.) and The Main Event (featuring steaks, seafood, pork and/or chicken). We serve a special sweet offering for dessert and a Children’s Ranch Table is available for younger guests. Dinner will be followed by our very own comical Wild West Show starring the Paws Up staff as well as live musical guests.

The Resort at Paws Up April 20168. Happy Hour at The Wilderness Outpost

Daily 4 p.m.-6 p.m.

Enjoy happy hour at the Wilderness Outpost daily from 4 p.m-6 p.m. Our ultimate 11,000-square-foot rural boutique is the ultimate place to unwind and to find the best in western fashion and gifts.

Cocktails Paws Up

9. Happy Hour at Tank

Daily 3 p.m.-6 p.m.

Tank is hosting happy hour daily from 3-6 p.m. We will have charcuterie and cheese to graze on, as well as a daily featured cocktail and wine specials. Select from tastings of our local Montana-made spirits which come from five different Montana distilleries, including Montgomery Distillery in Missoula and Roughstock in Bozeman.

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Where to Shop at The Resort at Paws Up

Wilderness Outpost Paws Up

What you typically see in hotel gift shops, you won’t see at The Resort at Paws Up. We don’t do the typical gift shop thing around here. Instead, we’ve constructed the ultimate 11,000-square-foot rural boutique. The all-new Wilderness Outpost is the antithesis of a multipurpose building, but it serves multiple purposes.

The Resort at Paws Up Wilderness Ouptost main floor

This is the place where you can check in for your horseback ride or river rafting excursion and the location where you’ll relax in our loft and enjoy coffee and organic snacks (sure beats a food court at the local mall). You can snag that pair of Frye boots you’ve had your eye on or purchase a masterpiece from renowned artists. It’s also the place to chill in the afternoon, with outdoor seating and happy hour 4 p.m. to 6 p.m in the summertime.

The Resort at Paws Up Wilderness Ouptost

You see, the Wilderness Outpost (formerly called the Paws Up General Store) is all about sourcing items with a story.

paws up store

Featured brands include iconic names such as Chaco, Filson, Lucchese, Old Gringo, Stetson, Will Leather Goods, Woolrich and more. Featured artists/vendors include Behring Made KnivesC.Martini Jewelry, Michael Haykin, Kendahl Jan Jubb, Jayne Piazza, T Bird Leather, George Van Hook, Diane Whitehead and Antonia Wolf. Every Friday, you’ll get a chance to meet and chat with one of these artists in residence as they proudly display their work. This is not Rodeo Drive. It’s Whoa Road—home to the most unique shopping experience you’ll ever have.

The Resort at Paws Up Wilderness Outpost

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How to Put the Glam into Camping at Paws Up

glamping Paws Up

Luxury camping at The Resort at Paws Up is nature served on a gleaming silver platter. Known as North America’s premier glamping destination, The Resort at Paws Up features five luxe tented camps that cater to families, couples and groups. Each safari-style tent features fine linens, comfortable beds, chic rustic furnishings, art-adorned walls, electricity, air-conditioning, heat and—most importantly—a camping butler at your beck and call. Learn from our Resort Manager, Charles Daenen, and our Glamping Operations Manager, Eddie Young, how we turned old-fashioned camping into glorified glamping.

Glamping Paws Up

1. What are the necessities to “glamp” up a camping experience?

Charles: Be flexible. You are not checking into a five-star suite with a 50-inch television and a minibar, but you are getting ready for an experience of a lifetime.

Eddie: Lots of s’mores, a sturdy pair of boots and a mind that’s open to new and fun experiences.

2. What’s the funniest request you’ve received from a guest?

Charles: I was once asked to sing happy birthday in my native language—Dutch—and it sounded awful, as I cannot sing. But I made the entire group laugh.

Eddie: A guest once asked me to remove ants from a tent, without harming them. (All ants were safely removed.)

3. What about a guest’s most unique request?

Charles: A guest wanted to have one of our ponies come to a camp and stay next to her child’s bed inside the tent until she fell asleep.

Eddie: I had a guest who wanted me to try to get an elk close enough to touch.

glamping tents Paws Up

4. What necessities should a guest bring to Paws Up glamping tents?

Charles: An open-minded attitude. You are going to experience a vacation like nothing you’ve done before.

Eddie: The tents have pretty much everything you could need, and if they don’t, we can get it for you.

5. What is the most unique aspect of Paws Up?

Charles: There are actually two things that make the glamping adventure unique: the location and the willingness of the staff to go the extra mile time after time. If one of those two things was missing, it just would not be the same experience.

Eddie: Our employees at Paws Up are special. They are friendly, genuine and passionate about giving our guests a great glamping experience.

6. Where is your personal ultimate favorite place to camp?

Charles: The deck of Cliffside Camp early in the morning, drinking coffee and watch the sunrise while eagles soar above the Blackfoot River looking for breakfast.

Eddie: All camps have features that make them individual, and I can honestly make a case for each being my favorite. Moonlight Camp has a special place in my heart, as it was the first camp I worked. It has the true feel of camping, being out in the open meadow and away from most of The Resort, so you definitely feel like you’ve stolen away.

The Resort at Paws Up Montana June 2013Dining Pavilion at River Camp

7. If you could tell guests one thing before they visit Paws Up, what would it be?

Charles: Do not hesitate to ask us anything, no matter how crazy your request is. We want to know what you like, but we are also really good at anticipating your needs. 

Eddie: Be prepared to get dirty! Whether you are on ATVs, horseback riding or sitting around the campfire, it’s the great outdoors, so—naturally—it can be dusty and dirty. A good pair of old jeans is sufficient here, as we don’t want to ruin your good pair.

8. What’s the one thing you see guests most often forget to pack?

Charles: Sunscreen.

Eddie: A cowboy hat. If you don’t have one, don’t worry. We have a huge selection of hats in the Wilderness Outpost, and you will be feeling country in no time!

9. If you could have one famous camper come stay at the ranch, who would it be?

 Charles: Bear Grylls—I’d love to have him run a wilderness workshop.

Eddie: Louis L’Amour. I grew up reading my dad’s old books while we were camping, and he was by far my favorite storyteller. I would love to sit around the crackling fire as he told stories of the Old West, gun-slinging cowboys, outlaws and bandits that would keep me intrigued for hours.

10. How did you become a camping butler?

Charles: I am too old for that now, but if I—just like Cher—could turn back time, this would have been my favorite summer job. Most of our butlers are referrals from other employees.

Eddie: I started working at the Resort as a summer job during college, and it has easily become one of my favorite jobs I have ever held. Being outdoors and helping guests enjoy themselves while glamping is a fun and challenging job, but it is highly rewarding when you see the smiles and continually have guests who don’t want to leave at the end of their stays!

children at The Resort at Paws Up

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Learn How to be a Skywalker at Paws Up

Aerial Adventure Park Spring at Paws Up

Skydiving? Yawn. Base jumping? Psychotic. Bungee jumping? Old school. Aerial adventure needed a refresh and Paws Up has delivered. Introducing our newest activity: The Sky Line Aerial Adventure Course. It’s not a ropes course. It’s not a zipline. It’s not a cheesy climbing wall. It’s a spine-tingling 10-platform tour with 22-foot drops and a heart-pounding 40- foot free fall.

Sound like something you’d enjoy? We know so. As is par for the course at our 37,000 acre ranch, we integrated the natural elements available (in this case, towering pines and a very Big Sky) to construct this unique mental and physical challenge. Expert instruction from our qualified guides coupled with state-of- the-art safety mechanisms will ensure a good time for kids ages 8 and up and adults alike. Afraid of heights? We have a course for you. Consider yourself a thrill seeker? We definitely have a course for you. There’s even a course for tweeners! The entire experience lasts two hours and includes a team-building game, orientation, ground school and a full time around the course. The best part? As our guest, we’ll let you try it for the first time free. Find out more about this amazingly fun experience here.

aerial adventure course Paws Up

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