Get a Taste for Adventure with Your Favorite Top Chefs

wildflavor chefs

Prepare your palate for a long weekend, April 20–23, 2017, with the cream-of-the-crop in culinary talent at The Resort at Paws Up. WildFlavor is an all-new foodie event that features four Top Chef stars as well as Paws Up Executive Chef Ben Jones. The Top Chefs heading to Montana and our luxury 37,000-acre ranch include Kristen Kish (winner, Season 10), Sam Talbot (finalist, Season 2), Casey Thompson (finalist, Season 3) and Brooke Williamson (runner-up, Season 10).

The Resort at Paws Up

Whet your appetite as you watch these culinary artists fork it out during a live cook-off challenge, and enjoy a trio of expertly crafted meals during the delicious four-day event. And don’t forget to toast to the Top Chefs with fine vino exquisitely paired by Master Sommelier Brian McClintic (featured in the documentary SOMM and its sequel). Along with plenty of ranch activities to burn off those extra calories, WildFlavor is the perfect blend of food and fun this spring.

Special note: Tune in before you come! Talbot, Thompson and Williamson all returned to Bravo to compete in Top Chef Season 14.

adventures at the resort at paws up

Tentative Schedule

Thursday, April 20, 2017

  • Welcome reception with wines selected by Master Sommelier Brian McClintic
  • Dinner at Pomp while you watch our chefs in action

Friday, April 21, 2017

  • Breakfast in Trough at your leisure
  • A three-hour horseback ride with Chef Kristen Kish and Chef Casey Thompson (lunch provided, limited availability)
  • Lunch in Trough at your leisure for those not on the horseback ride
  • A Top Chef dinner, with each course prepared by one of the Featured Chefs

Saturday, April 22, 2017

  • Breakfast in Trough at your leisure
  • Morning ATV ride with Chef Sam Talbot and Chef Brooke Williamson
  • Lunch in Trough at your leisure
  • Afternoon meet-and-greet reception with book signings in the Lewis & Clark Reception Barn
  • Celebrity chef cook-off in the Lewis & Clark Reception Barn followed by dinner in Pomp

Sunday, April 23, 2017

  • Breakfast in Trough at your leisure

ATV ride at Paws Up

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